Savoury Jellies
Fiona's Gourmet Foods has a great range of savoury jelly. Take a look at our gourmet savoury jellies on this page.
Fiona's Gourmet Foods have an amazing range of savoury jellies. Mint jelly and Cider & Green jelly are just two of the exquisite jellies we have on offer. Take a look below for more gourmet jelly.
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Cider Savoury with Green PeppercornFiona's Cider and Green Peppercorn Jelly is mouthwatering on beef, lamb or pork, hot or cold. Stir into sauces or use as a glaze for poultry.
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Cranberry SavouryThe slight sharpness of cranberries makes this a superb jelly for serving with rich meats such as lamb or game. A beautiful deep red colour. Also brings out the flavour on chicken or turkey.
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Juniper Berry SavourySuperb with venison, steak and sausages. Add 1 teaspoon to pan after cooking, add red wine and pour over meat dishes.
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Mint SavouryThis jelly is very good served with roast meats, try with lamb or goose. Try adding to gravy. It helps to heighten the flavour of sauces as well.
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Red Pepper SavouryGoes well with fi lled pastry tarts and smoked trout. Glaze chicken breast and grill. Adds flavour to vegetables and sauces, with camembert cheese – yum!
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Spicy Chilli SavouryFiona's Spicy Chilli Savoury Jelly is superb on beef, hot or cold. Ideal for spicing up roast meals, sausages or hamburgers.
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